CHEF BARUCH RABASA DELIVERS AN ELEVATED YET SIMPLE OFFERING OF THE BEST POSSIBLE LOCAL AND SEASONAL INGREDIENTS. WE BELIEVE IN LOCAL SOURCES COMBINED WITH CULTURE AND CUISINE.
IN ADDITION TO OUR REGULAR MENU WE OFFER MULTIPLE NIGHTLY SPECIALS. THE FRANKLIN IS HAPPY TO ACCOMMODATE ANY SPECIAL DIETS. PLEASE FEEL FREE TO INQUIRE WITH ANY FURTHER QUESTIONS OR CONCERNS REGARDING OUR MENU.
The franklin offers a Cocktail & WINE Program reminiscent of tradition throughout each sip. We Feature predominantly small-batched spirits & botanicals carefully chosen to accompany fresh juices that create specialty hand-crafted cocktails.
Our Wine program seeks to tastefully balance THE ALLOWANCE OF OPTION BASED ON QUALITY. oUR WINE IS NOT ONLY CHOSEN IN REGARDS TO ITS COMPATIBILITY WITH OUR menu, BUT careful consideration is made for wines with integrity, those made with native yeast, are bio dynamic and organic.